Winter 2024 menus

Our dishes embody why we farm.

They showcase the freshest organically reared produce from our fields. They reflect a 'nose-to-tail' philosophy structured around the local Cotswolds growth cycle, ensuring sustainable, seasonal use of ingredients.

Each plate, from elegant dinners or warming roasts, to delicate and innovative salads, is a narrative of the farm's seasonal journey - a testament to our ambition to tell stories through food.

Every bite offers a glimpse into the farm’s ethos and testifies to the subtleties of fresh, local produce.